Protein analyser
Developing food products
Medway Food Innovation Centre, University of Greenwich
General description
To get the nutritional information of a product or to optimised extraction process of plant proteins.
Technical description
Total protein analyser can measure nitrogen and protein content of food products quickly and accurately.
Use: Product analysis (e.g. fat/texture)
Location: Chatham Maritime, Chatham, Kent, ME4 4JB
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